Chinese Food
All Recipes
Fried minced meat with mushroom
This season is right for buying fresh Pleurotus.
Stewed mutton with mushroom
Sticking autumn fat has always been a custom of people. If we are busy with replenishment after the beginning of autumn, we will not only fail to achieve the desired effect, but also produce many disadvantages. For a long time after the beginnin... ...
Sauteed shredded pork with vegetable sauce
My shredded pork is a bit thick. But it tastes good.
Super delicious mushroom, green vegetable and noodles
I stewed all kinds of mushroom in a big pot. I scalded some small green vegetables and poured them on the noodles. I can also eat vegetarian food very well. The recipe is for two. -
Fried mushroom
Crispy and delicious.
Fried egg with mushroom
Fried egg with mushroom is a healthy dish. This dish is made of Pleurotus ostreatus and eggs. It can nourish Qi and blood, five internal organs and strengthen the body. It can often be used as an auxiliary diet for patients with body deficiency,... ...
Fried mushrooms
Mushrooms are very nutritious. If it's done well, the taste is quite good. The mushroom is fried. It tastes like meat. And it's treated like this. It's not weird at all. Even children who don't like mushrooms can't help but eat a few pieces. It'... ...
Fried mushrooms
Pleurotus ostreatus is rich in nutrients, protein, amino acids and minerals. It is a nutritious and delicious vegetable. Moreover, the proteoglycan in Pleurotus ostreatus has a strong inhibitory effect on cancer cells. It can enhance the immune ... ...
Clam in dongyingong soup
It's no exaggeration to say that you can firmly grasp the preference of taste buds with one bite. Otherwise, how can we say that people are one of the three famous soups in the world. It depends on the strength of one hit.
Persimmon with bean curd and oyster
[3254] it's a story of cabbage, tofu, safety protection, persimmon, please go to work tomorrow At this time, a rolling mushroom passes by March 3, 2019 in a low-key way
Mushroom soup
Spring is coming. Everything is reviving. The spring and autumn wind is very dry. So we need to drink more soup. Mushroom soup is indispensable. Shrimp is added here. It's fresher and better to drink. -
Tomato, tofu and mushroom soup
Today's breakfast soup is tofu mushroom soup. It's especially nutritious. It's a different taste from shrimp mushroom soup. It tastes different.
Stir fried mushrooms
Make every meal for the health of your family
Mushroom and tofu soup
This is a homely Kwai dish. Vegetarian dishes are indispensable. The fungus has its own flavor. Tofu absorbs the fresh smell of Pleurotus ostreatus. It can satisfy taste buds. The main thing is that it's quite easy to do. Novices will do it as s... ...
Hot and sour soup is Kwai Fu.
Girls. Always need something warm. No matter what season. This hot and sour soup is Kwai Fu. It's for every lovely girl. It's easy to make. You can use whatever you have.
